Research Advances and Challenges in Agricultural Sciences Vol. 5

This book covers key areas of agricultural sciences. The contributions by the authors include sorghum genotypes, climate change, predominant crop, nitrogen fertilizers, tribal population, growth performance, pig rearing, pre-weaning mortality, fishing, economic activity, socio-economic values, income of fishers, biological indicators, soil quality, environmental safety, paddy field intensive management, risk management, agribusiness, technological advancements, sustainability, horticultural plants, genetic material cultivation, investment, chili hybrids, agricultural support services, information and communication technology, transfer of technology, agricultural extension policy, plants growth promoting rhizobium, nitrogen fixing bacteria, biofertilizers, acetolactate synthase, herbicides, mutation of herbicide, castor oil, biopesticide, pest of eggplant, soil and water degradation, sustainable agricultural practices, market gardening, farmer’s perception, poultry production, food security, egg consumption, animal protein intake, pod yield, path coefficient analysis, heritability. This book contains various materials suitable for students, researchers, and  academicians in the field of agricultural sciences.