Newest Updates in Agriculture and Veterinary Science Vol. 2

This book covers key areas of Agriculture and Veterinary Science. The contributions by the authors include tick-borne pathogens, DNA sequencing, hemotropic parasites, mycoplasma species, hemoplasma infections, vector-borne diseases, flea allergy dermatitis, therapeutic management, fipronil, quail farming, poultry farming, amino acids profile, flamboyant seeds, cooking time, bee foraging activity, Indian honey bee, honey yield, honey comb build up, pollination, diet selection of leopards, and feeding behaviour. This book contains various materials suitable for students, researchers and academicians in the field of Agriculture and Veterinary Science.