Some Typical Heavy Metal Toxicity and Their Effects on Rice, Vegetables, Sorghum and Super Shrimp

Ba Le Huy
Ho Chi Minh City University of Food Industry (HUFI), Vietnam.
Hoan Nguyen Xuan
Ho Chi Minh City University of Food Industry (HUFI), Vietnam.
Phong Nguyen Tan
Faculty of Environment & Biotechnology, Ho Chi Minh City University of Food Industry, Vietnam.
Dung Luu Quoc
North Oil Company, Qatar.
Thanh Le Minh
Faculty of Biotechnology & Environment, Ho Chi Minh City University of Food Industry, Vietnam.

Book Details

Author(s)

Ba Le Huy
Hoan Nguyen Xuan
Phong Nguyen Tan
Dung Luu Quoc
Thanh Le Minh

Pages

63

Publisher

B P International

Language

English

ISBN-13 (15)

978-93-5547-672-2 (Print)
978-93-5547-673-9 (eBook)

Published

June 29, 2022

About The Author / Editor

Ba Le Huy

Ho Chi Minh City University of Food Industry - HUFI, Vietnam.

Dung Luu Quoc

North Oil Company, Qatar.

Hoan Nguyen Xuan

Ho Chi Minh City University of Food Industry - HUFI, Vietnam.

Phong Nguyen Tan

Ho Chi Minh City University of Food Industry - HUFI, Vietnam.

Quynh Nguyen Ngoc

Biotechnology Department, Southern Institute for Agricultural Science, and Technology, Vietnam.

The present book dealt with some typical heavy metal toxicity and their effects on rice, vegetables, sorghum and super shrimp. This study find out when the Water environment polluted by heavy metal agents will cause great harm to the growth of shrimp Penaeus monodon. The contributions by the authors include toxic accumulation, cadmium, contamination, heavy Metal toxicology, Shrimp feeding Water. This book contains various materials suitable for students, researchers and academicians.