This book covers key areas of Microbiology and Biotechnology. The contributions by the authors include biosciences, biotechnology, bioethics, catalase, purification, enzyme characterization, bacteriocins, serum cholesterol, fermentation, lactobacilli, crop production, organic, mineral compounds, endophytic fungi. This book contains various materials suitable for students, researchers and academicians in the field of Microbiology and Biotechnology.
Research Advances in Microbiology and Biotechnology Vol. 6
Dr. Tsygankova Victoria Anatolyivna
Department for Chemistry of Bioactive Nitrogen-Containing Heterocyclic Compounds, Institute of Bioorganic Chemistry and Petrochemistry of National Academy of Sciences of Ukraine, Ukraine.
Book Details
| Editor | Dr. Tsygankova Victoria Anatolyivna |
|---|---|
| Pages | 183 |
| Publisher | B P International |
| Language | English |
| ISBN-13 (15) | 978-81-19315-43-7 (Print) |
| Published | June 19, 2023 |
