Chemistry and Biochemistry: Research Progress Vol. 5

This book covers key areas of chemistry and biochemistry. The contributions by the authors include acid-base systems, pH metric titration, reaction mechanisms, biodegradation, cetyltrimethylammonium bromide, methyl paraben, trace metals, ICP-OES method, heavy metals, enzyme inhibition, nucleoside analogues, glutamate oxaloacetate transaminase activity, indolylpyridine, indole-3-carboxaldehyde, chemometric methods, angiotensin-converting enzyme, coronavirus infection, gelatin films, physico-chemical properties, environmental remediation, hardness of water, hard water treatment, complexometric titration, disodium EDTA, dissolved oxygen consumption rate, toxicity, oxygen consumption, nutritional value. This book contains various materials suitable for students, researchers, and academicians in the fields of chemistry and biochemistry.