Current Topics and Emerging Issues in Chemical Science Vol. 1

This book covers key areas of chemical science. The contributions by the authors include emulsion, lecithin, lewis acid salt, Debye-Hückel limiting law, Ionic activity coefficient, molecular docking, aminopyridines, density functional theory, molecular geometry, ion–hydrophilic interactions, hydrophilic–hydrophilic interactions, two-phase liquid – solid particles system, mixing and dispersing principle, clay extraction discharge rate, purified sand humidity, power consumption, corrosion inhibition, Langmuir isotherm, superoxide radical anion, cyclic voltammetry, electron spin resonance spectrum, proton-coupled electron transfer, cyclometallated iridium(III) complexes, photophysical features, light-emitting electrochemical cells. This book contains various materials suitable for students, researchers and academicians in the field of chemical science.