Research Aspects in Biological Science Vol. 5

This book covers key areas of Biological Science. The contributions by the authors include COVID-19, lockdown, migratory birds, gangetic dolphin, Gharial, catchment, water quality, physicochemical parameters, Electrophoresis,  gene frequency, haptoglobin,  phenotype, population study, Residues, contaminants, Liquid chromatography–mass spectrometry, bovine meat, Earthworm, neurosecretion, neurosecretory cells, elementary neurohaemal organ, AF stain, CAHP stain, elementary neurohaemal organ, Oil effluent exposure, oxygen uptake, filtration rate, depletion of glycogen,  digestive gland tissues, embryogenesis, Reverse transcription polymerase chain reaction, sexual differentiation, Fine needle aspiration cytology, Romanian pisciculture, native fishes,  Polyodon spathula meat, environmental risks, Mud puddling,  biodiversity, conservation, Body mass index, hamstring, and low back flexibility. This book contains various materials suitable for students, researchers and academicians in the field of Biological Science.